Prepping

How to Make Boneless Smoked Milkfish

Want to make and enjoy tinapang bangus at home? Follow this guide.

BY: Liezl Yap
March 5, 2012

Smoking milkfish extends its shelf life. Learn this skill and you don’t have to buy expensive boneless bangus anymore. Click on the slideshow to learn how.

Need recipe ideas for smoked bangus? Click here: smoked fish recipes

Photography by Miguel Nacianceno | Demonstration: Elvie Ibale of Maya Kitchen | Text and Styling by Liezl Yap

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