The fresh leaves of this herb, commonly known as cilantro, are used in a variety of Asian and Latin cuisines, but its seeds are also collected and used as a spice called coriander. Successive sowings of this annual herb, which bears umbels of white flowers before it sets seed, will ensure a steady supply of its edible leaves throughout the season. 50-55 days to first leaf harvest, 90-120 days for seed. Annual, 1-2′ tall.
Cilantro
$3.50
- Organic
- Annual plants grow to 1-2 feet tall
- 50-55 days to first leaf harvest, 90-120 days for seed
Out of stock
Additional information
| Container size: | 4" |
|---|---|
| # of Plants: | Bunch |
| Latin Name: | Coriandrum sativum |
| Plant Family: | Umbellifers |
| Annual / Perennial: | Annual |
| Special Requirements: | Prefers sun to partial shade and rich well-drained soil. |