paellera

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English[edit]

A paellera holding paella

Etymology[edit]

From Spanish paellera, from Catalan paellera.

Noun[edit]

paellera (plural paelleras)

  1. A large shallow frying pan in which paella is cooked.

Synonyms[edit]

Translations[edit]

Catalan[edit]

Etymology[edit]

From paella +‎ -era.

Noun[edit]

paellera

  1. paellera

Descendants[edit]

  • Spanish: paellera

Spanish[edit]

Etymology[edit]

Borrowed from Catalan paellera.

Pronunciation[edit]

 
  • IPA(key): (most of Spain and Latin America) /paeˈʝeɾa/ [pa.eˈʝe.ɾa]
  • IPA(key): (rural northern Spain, Andes Mountains) /paeˈʎeɾa/ [pa.eˈʎe.ɾa]
  • IPA(key): (Buenos Aires and environs) /paeˈʃeɾa/ [pa.eˈʃe.ɾa]
  • IPA(key): (elsewhere in Argentina and Uruguay) /paeˈʒeɾa/ [pa.eˈʒe.ɾa]

  • Rhymes: -eɾa
  • Syllabification: pa‧e‧lle‧ra

Noun[edit]

paellera f (plural paelleras)

  1. paellera (a large shallow frying pan in which paella is cooked)

Descendants[edit]

Further reading[edit]